Description

Product Details
Nutrient Value & Benefits
Enriched with the goodness of vitamin A, vitamin C, vitamin B and vitamin E, and minerals like potassium and magnesium, raw papaya aids digestion, cleanses the colon and fights nausea.
Shelf Life
Recommended to be consumed within 10 days of purchase.
Storage Tips
Wrap in plastic bags and store in a cool dry place.
Storage Temperature (degC)
10-13
Unit
1 kg
Description
Raw Papaya has green-coloured skin and white coloured pulp and is slightly more firm as compared to ripe papaya. Shred it and add it to salads or make a refreshing coleslaw or any other condiment.
Disclaimer
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